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Stomach Filler - Broga Pan Mee

July 10, 08 by -FCUK-

A small stall, located at the border of Selangor and Negeri Sembilan, is known by many from Semenyih and Broga to serve good Pan Mee (noodles). Unfamiliar to many others for its town name, explorers of University of Nottingham managed to find the stall and ever since then infested their stalls regularly. This shows that good food is needed to be found. It won’t come to you.

Food
Pan Mee, which can be served either dry (with black sauce) or with soup, makes students travel into the current half-forest like journey just to have them. Comes in several portion, with small, medium, big and special ordered big big, are the alternatives, even though they don’t look too much of a difference. Regardless of how big or how small the portion is, the taste is definitely good.

After a good meal of lunch, Ais Kacang, a local Malaysian desert can also be served. Not as good as the one compared to Penang Island, but it can serves as a mouth quenching item when the weather is hot. Apart from that, Cendol (local delight) is also available as drinks.

Environment
The place is neither behind close doors nor it is air conditioned, but a place which is cheap to maintain allows them to charge a low pricing for customers. Pan Mee will be served by the stall in front, by several aunties or ladies, while the drinks and Ais Kacang desert is served by an uncle (with the habit of putting a coin in his ear). The place usually will be packed around 12.45PM to 2.00PM. After eating, you can head on down to a famous temple in Broga Town, which has made an appearance in several movies, with Ah Long Pte Ltd being the latest one to be filmed there. Enjoy the beautiful scenery while you are there.

Price
The food served is really cheap. Like my friend, Chong, always says in Hokkien “Pan Gi Ko Tuo De”, which means “Cheap and Big Portion”.

Verdict
For those who are really adventurous and really want to explore Malaysian in and out, head on down to Broga Town, by passing through Semenyih town and the University of Nottingham first, to try the noodles out. As a student, it is definitely worth my money to eat there with tasty and cheap food being served….

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5 responses for this post

  1. chuisan Says:

    omg u’re making me wanna die here! i wanna eat broga pan meeeeeee and kajang satay tooooooooooooo

  2. - c H i E n - Says:

    u certainly know Semenyih better than anyone!
    Mind to show me around when the sep intake starts? Haha!

  3. -FCUK- Says:

    @ CHUISAN
    Lol, aren’t you back for the summer? If yes, then you can try it out before heading back to the UK. If you are not, then sorry I can’t do anything. Btw, will add you to my blog link.

    @CHIEN
    Lol, erm, not to say better than anyone lar. Don’t say like that. Yeah, I could show you around. So I guess you are confirming coming then.

  4. - c H i E n - Says:

    Yeap. I’ve accepted it. Just that the accommodation there is very slow.. Haha..they said they will only handle the application during july and august for the september intake. Btw, when did you start last year? as in, mid of september? beginning of september? or the end of the month?

  5. -FCUK- Says:

    I see, yeah the accomodation is really slow.

    Erm, the semester usually starts at middle of September.

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